Cooking demonstration at the L.W. Paul Living History Farm
Experience life on the family farm in Horry County from 1900-1955 at the L.W. Paul Living History Farm. Join us on November 7th from 11:00 AM until 1:00 PM for a cooking demonstration on the wood burning stove. White tail deer have not always been as abundant in Horry County as they are today. To shoot a deer meant fresh venison and provided a change to the ordinary, everyday foods that they family would have typically had. In this month’s demonstration, visitors will learn about the variety of ways that deer meat would have been cooked and show how venison hash would be made on a wood burning stove.